TULSI Cold & Respiratory system, Ayurveda Tea 100g
Original price was: £9.99.£8.99Current price is: £8.99.
Ocimum sanctum beneficially influences the respiratory tract and relieves airways
Inula helenium has a calming effect on the throat area
Glycyrrhiza glabra helps to maintain optimal functioning of the respiratory tract
Piper longum supports general health of the respiratory system
Zingiber officinale restores natural immunity of the body
In stock
In stock
Description
TULSI Cold & Respiratory system, Ayurveda Tea 100g
Ocimum sanctum beneficially influences the respiratory tract and relieves airways
Inula helenium has a calming effect on the throat area
Glycyrrhiza glabra helps to maintain optimal functioning of the respiratory tract
Piper longum supports general health of the respiratory system
Zingiber officinale restores natural immunity of the body
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality effect of ayurvedic blends. In order to achieve the optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meals and in the evening before going to bed. The duration of use depends on the condition of each individual. Allow one week pause after finishing each tea box. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Ingredients: ocimum sanctum, piper longum, glycyrrhiza glabra, zingiber officinale, inula helenium, cinnamomum zeylanicum, elettaria cardamomum, syzygium aromaticum
Weight: 100 g of loose tea
Recommended Dosage: 4–5 cups a day
Preparation: Let one teaspoon of herbal blend (cca 2g) simmer for 3–5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
Use
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion that enables proper assimilation of health-promoting extracts of the Himalayan herbs. The teas are drunk as a part of our daily drinking regime for a period of duration of health disorders. If you undertake a herbal therapy, the tea can be used for a period of 1 to 3 months in accordance with a daily dosage indicated on the particular label. Allow one week pause after finishing each tea box.
It is recommended to use maximum of two kinds of teas at the same time. For reducing symptoms of common ailments, more of the teas can be switched in daily or weekly period. Such being the case, teas are drunk separately with one hour interval. When drinking as a preventive, stimulating or supportive remedy, herb infusion is sufficient with unlimited period of use. For stronger health affectivity teas are used warm before meal. The specific taste of each tea is a part of its therapeutic effect and corresponds to the ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.
Country of origin: Nepal
Producer: Everest Ayurveda
Additional information
Weight | 0.12 kg |
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