Ginkgo Biloba Leaf 100g.
CHARACTERISTICS OF THE PLANT
Ginkgo biloba is a tree in the ginkgo family. It is an endemic and endangered species, currently found naturally only in south-eastern China. These trees in their natural habitat reach a height of 30-40 meters, and in Europe they are slightly lower. They are male and female and are classified as gymnosperms. The characteristic ginkgo leaves have a fan-shaped shape and are referred to as double-leaf. They are light green in summer and turn yellow in autumn. Ginkgo blooms only after 40 years of cultivation. Male flowers are in the form of yellow cats, and female flowers consist of two naked, green buds. Ginkgo seeds hang from the branches on long stalks and are surrounded by a soft parchment. They are edible after roasting.
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Ginkgo Biloba Leaf
Ginkgo biloba leaves contain substances that have a beneficial effect on the functioning of the brain, helping to improve memory and concentration. Ginkgo biloba extracts are popular pharmaceutical preparations intended for people working mentally and learning, the elderly and for patients with Alzheimer’s disease.
Ginkgo biloba is a tree known to Polish botanists as ginkgo biloba. Its phenomenon is that it has existed on Earth for 270 million years, and its appearance has not changed until today, which is why it is called a “living fossil”. This phenomenon proves high resistance to environmental stress factors. Despite this, Ginkgo biloba is an endangered species and currently occurs naturally only in its homeland, which is south-eastern China. The oldest trees growing there are about 3,400 years old.
The most important active substances present in Ginkgo biloba leaves are gingkolides and bilobalides classified as triterpene lactones, flavone glycosides and flavonoids.
Thanks to the synergy of active compounds, infusions and extracts from Ginkgo biloba leaves:
have a positive effect on memory, concentration and learning abilities,
support the work of the brain by influencing its better nutrition,
support peripheral and cerebral circulation as well as circulation in the capillaries.
intense mental work and study
problems with memory
decreased intellectual performance
Dried Ginkgo biloba leaves 100%. The highest quality raw material!
DOSAGE AND APPLICATION
Ginkgo biloba – tea (cut leaf):
Pour 1 tablespoon of leaves with a glass of boiling water, cover and brew for 20-30 minutes. Drain and sweeten if necessary. Consume a glass of infusion twice a day.
Ginkgo biloba leaves can be brewed with your favorite leaf and herbal tea, and enrich infusions with honey, lemon, lemongrass and other additives.
The concentration will be additionally strengthened by caffeine, yerba mate, Siberian ginseng and real green tea.
Do not exceed the recommended doses. High doses may cause headaches, dizziness, lightheadedness, and gastrointestinal discomfort.
Ginkgo biloba may increase the effect of anticoagulants.
There is some controversy over the ginkgolic acid content of ginkgo leaves. According to EU standards, their content in extracts should be less than 5 ppm. The leaves are usually more content, however, ginkgolic acids are completely insoluble in water and do not pass into infusions.