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Cat’s claw or ‘Uña de gato’ is a climbing vine native to the Peruvian Amazon, which gains its name from the barbed ‘claws’ with which it climbs the jungle canopy. Cat’s claw has been used by rainforest tribes to contribute to the immune system and helps to maintain flexible joints, and it is still well known for these benefits today.
Pure Graviola/Soursop leaf powder, traditionally used to support digestion, immune wellbeing and everyday vitality. Easy to mix into drinks, smoothies or teas.
A concentrated 5:1 Pau D’Arco inner bark extract, traditionally used in South American herbal practices and taken as part of a modern, plant-based wellness routine.
Concentrated Muira Puama 5:1 bark extract capsules traditionally used to support energy, vitality, nervous system wellbeing and everyday resilience. Vegan and vegetarian friendly.
Cat’s claw or ‘Uña de gato’ is a climbing vine native to the Peruvian Amazon, which gains its name from the barbed ‘claws’ with which it climbs the jungle canopy. Cat’s claw has been used by rainforest tribes to contribute to the immune system and helps to maintain flexible joints, and it is still well known for these benefits today.
Organic Bulgarian Rose Water 120ml – Pure Organic Rose Water Spray
Ground Diptam Root (Dictamnus albus) 50g is a premium herbal product made from 100% pure ground root. Also known as Moses Bush or Burning Bush, diptam has a long history of use in traditional European herbal practices and St. Hildegard-inspired diets. Finely ground and free from additives, it is ideal for use as a culinary spice and traditional botanical ingredient.
Galgant Powder 50g is a premium spice made from 100% pure ground Alpinia officinarum root. Widely used in Asian and Indian cuisine, galgant delivers a warm, aromatic flavour that is both spicy and slightly sweet. Popular in curry blends, soups, sauces, and traditional recipes, this versatile spice is also valued in St. Hildegard-inspired nutrition. Free from additives and preservatives, it is suitable for a wide variety of culinary applications.
Bertram Ground Root 50g is a premium herbal spice made from 100% pure Anacyclus pyrethrum root. Traditionally used in Ayurvedic and herbal practices, bertram is known for its spicy flavour and versatility in cooking and herbal infusions. Ideal for teas, spice blends, soups, and traditional recipes, this pure ground root contains no additives or preservatives and is suitable for vegan and vegetarian diets.
