Organic Ceremonial Cacao 250g, SelvaBio
SelvaBio Organic Ceremonial Cacao 250g is a premium ceremonial-grade cacao sourced from the Ashaninka Tribe in Peru. Rich in antioxidants, magnesium, and natural plant compounds, this vegan-friendly and gluten-free cacao supports focus, wellbeing, and traditional cacao rituals. Perfect for hot drinks, smoothies, desserts, and ceremonial use.
SelvaBio Organic Ceremonial Cacao 250g
Introduction
SelvaBio Organic Ceremonial Cacao is a premium ceremonial-grade cacao sourced directly from the Ashaninka and Nomatsigenga communities in the central rainforest of Peru. Crafted using traditional organic methods and fair trade practices, this pure cacao delivers rich flavour, exceptional nutritional value, and an authentic ceremonial cacao experience.
Naturally rich in antioxidants, minerals, and plant compounds, this vegan-friendly ceremonial cacao is ideal for hot drinks, smoothies, desserts, cacao ceremonies, and everyday wellness rituals.
Key Benefits
- Rich in natural flavonoid antioxidants
- Supports focus, concentration, and attention
- Helps reduce oxidative stress and inflammation
- Source of magnesium, iron, copper, and manganese
- Vegan-friendly and gluten-free
- Fair trade and ethically sourced
- Suitable for drinks, recipes, and cacao ceremonies
- Produced using traditional organic farming methods
How It Works
Ceremonial cacao contains naturally occurring flavonoids including epicatechin, catechin, and procyanidins, which are valued for their antioxidant properties. These compounds help support overall wellbeing by protecting cells from oxidative stress.
Cacao also naturally contains minerals such as magnesium and iron, which support normal energy metabolism and cognitive function. Its naturally occurring compounds may help promote focus, concentration, and a sense of wellbeing.
Product Features
- 100% organic ceremonial-grade cacao
- Sourced from the Ashaninka Tribe in Peru
- Fair trade and ethically produced
- Vegan-friendly
- Gluten-free
- Supplied in easy-to-use cacao chunks
- Suitable for drinks, smoothies, desserts, and baking
- Produced using traditional South American methods
Ideal For
This product is ideal for:
- Individuals seeking premium ceremonial cacao
- People looking for antioxidant-rich superfoods
- Vegans and gluten-free lifestyles
- Cacao ceremony practitioners
- Chocolate lovers and home chocolatiers
- Those seeking natural focus and wellbeing support
How to Use
SelvaBio Organic Ceremonial Cacao can be:
- Mixed with hot water for ceremonial cacao drinks
- Added to smoothies and shakes
- Used in desserts, cakes, and chocolate recipes
- Blended into yoghurts, muesli, or dairy alternatives
- Consumed raw to enjoy its natural properties
Perfect for traditional cacao ceremonies or as a nutritious everyday ingredient.
Important Information / Warnings
- Do not exceed the recommended daily intake.
- Food supplements should not be used as a substitute for a balanced and varied diet.
- Store in a cool, dry place.
- Keep out of reach of children, as cacao chunks may present a choking hazard.
Nutritional Information
Per 28g Serving
- Calories: 175
- Protein: 3g
- Fat: 15g
- Fibre: 5g
- Sugar: 1g
Minerals
- Iron: 6% RDI
- Magnesium: 16% RDI
- Phosphorus: 9% RDI
- Zinc: 6% RDI
- Manganese: 27% RDI
- Copper: 25% RDI
Ingredients
- 100% Organic Ceremonial Grade Cacao (Criollo Variety)
Product Information
SelvaBio Organic Ceremonial Cacao is sourced directly from indigenous farming communities in the Peruvian Amazon, where traditional cultivation methods are preserved and respected. The Ashaninka Tribe carefully produces this cacao using sustainable organic practices that honour both the environment and local culture.
SelvaBio is committed to fair trade principles and maintaining strong relationships with local campesino farmers, ensuring fair compensation while supporting traditional farming communities and sustainable agriculture.
Produced in London using cacao sourced from Peru.
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SelvaBio Organic Ceremonial Cacao 250g is a premium ceremonial-grade cacao sourced from the Ashaninka Tribe in Peru. Rich in antioxidants, magnesium, and natural plant compounds, this vegan-friendly and gluten-free cacao supports focus, wellbeing, and traditional cacao rituals. Perfect for hot drinks, smoothies, desserts, and ceremonial use.
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